Millet-vegetable fritters.
Wait, now … I know what you’re thinking: Millet? Isn’t that bird food? And, No way can I convince my family to eat something weird like this. But stay with me here. These little fritters [we could …
Category: Meatless Monday
Pasta alla boscaiola.
This easy pasta is authentically Italian and super flavorful; with dried Porcini mushrooms, tomatoes and a touch of cream, it’s a house favorite of ours.
Delicious farro with butternut squash.
Winter’s a great time to cook with healthy grains; here’s a fab recipe for farro with roasted vegetables.
