Spaghetti squash with corn and toasted garlic.
Rob and I totally “mmmmmm”ed over this dish of spaghetti squash with buttery corn and toasted garlic when we had it for dinner recently.
Tag: seasonal recipes
Best way to cook spaghetti squash.
I love spaghetti squash—its great flavor and versatility—but always thought it was a pain to prepare. Then I found a better way.
A picnic in white.
Thanks to our connections at Edible Ohio Valley magazine, Rob and I managed an invitation to a unique dinner party in Cincinnati on Saturday. I was super grouchy about it. Dîner en Blanc began as a …
Creamy vegetable chowder.
This vegetable soup has a sweet-corn base, with a confetti of brightly colored summer vegetables. Flavorful, low-cal and low-fat, to boot!
Canning summer tomatoes.
I learned a couple of new tricks when I tried canning local heirloom tomatoes from the farmers’ market this week. You can benefit from my mistakes.
10 dishes you MUST try before summer’s gone.
Here’s my Top 10 List of summer dishes I’m not ready to let go of … just yet. Make these now while ingredients are at their best.
Corn and zucchini saute.
This side dish of sautéed corn and zucchini couldn’t be simpler; it’s terrific with BBQ chicken or grilled shrimp for an easy summer dinner.
Summer tomato salad with tahini dressing.
Looking for an alternative to balsamic vinegar and basil for your sliced summer tomato salads? Look no further!
Preserving summer green beans.
If you find yourself with a glut of crispy-fresh summer green beans, you can easily freeze them to enjoy several months down the road. Here’s how.
