Winter salad with butternut squash and arugula.
This seasonal salad was inspired by a recent lunch at Jean-Robert’s Table in Cincinnati. Try this wintery combination of sweet butternut squash and peppery arugula.
This seasonal salad was inspired by a recent lunch at Jean-Robert’s Table in Cincinnati. Try this wintery combination of sweet butternut squash and peppery arugula.
As I scout food-related media and watch what’s happening in my own city (and backyard), here are a few foodie trends I’m anticipating in the coming months.
What did readers enjoy cooking in 2012? Here are the top 6 recipes from the past year, determined by the number of reader likes and comments.
A look back at my top recipes from 2012, including hot fudge pudding cake, pasta with bacon and kale, and the very best way to cook spaghetti squash. Enjoy!
These simple appetizers can easily be made ahead and can stave off the hungries before your big holiday dinner.
These chocolate cookies are super-simple to make and have a secret ingredient. They’re a terrific addition to your Christmas cookie plate.
This Christmas cookie recipe has it all: a deeply coffee-flavored cookie dipped in dark chocolate and crunchy pecans.
This classic Christmas cookie recipe is based on the buttery European spritz cookie. Shape these cookies into wreaths and decorate with candied cherries for a festive look.
This easy applesauce cake is comforting and fragrant with spices; it would be wonderful at Thanksgiving as a dessert or breakfast treat.