The Findlay Market Cookbook: an update.
After 7 months, 70+ interviews and 100+ recipes, “The Findlay Market Cookbook” is taking shape. Get the latest update.
After 7 months, 70+ interviews and 100+ recipes, “The Findlay Market Cookbook” is taking shape. Get the latest update.
Join me on March 2, when I’ll be helping Findlay Market celebrate the holiday as Mardi Gras Queen. Free food, local beer, great music.
I’m excited to share that I’ll be writing “The Findlay Market Cookbook” in partnership with Findlay Market and Farm Fresh Books. It’ll be available in Cincinnati in October.
While we’re working on a renovation here at writes4food.com, I wanted to let you know about a fantastic local food event in Cincinnati this week. You’ll have a hard time finding better food—in one place at …