Easy grilled flatbread.
This super simple grilled flatbread makes a great accompaniment to dinner on these warm evenings.
Category: Ingredient
Simple chocolate-red wine cake.
In my estimation, this wine-infused chocolate cake is about as perfect as a dessert can be: deeply flavored, not too sweet, moist, very simple to make. Perfect, right? I spotted a photo of this chocolate-red wine …
Cheesy pasta with arugula and mushrooms.
An unexpected, cheesy ingredient makes this super-flavorful pasta with tomatoes, mushrooms and arugula perfect for Meatless Mondays.
Fave ingredient: blue potatoes.
Have you ever cooked with blue potatoes? You should! They’re super flavorful and easy to roast for a tasty side dish.
Glorious spring.
If I didn’t capture this glorious weather in a post today, then I’d forget how good we have it next year when spring is icky.
Grilled tomato-basil chicken.
We returned from a long weekend in Florida to warm temps here, and this grilled chicken was the perfect homecoming dinner.
Pasta with zucchini, pine nuts and Parmesan.
This recipe for pasta with fresh zucchini, salty Parmesan and crunchy pine nuts is one of my favorite comfort foods ever.
Better than store-bought: Homemade chicken stock.
Good quality packaged chicken broth will do in a pinch, but it’s a snap to make fantastic homemade chicken stock.
The favorites list: early spring.
Here’s my Top 10 List of favorite foodie and outdoorsy finds right now, as I’m dreaming of spring …
