The Clara Project: potato chip cookies.
You can whip up a batch of these fantastic old-fashioned potato chip cookies with 5 ingredients you probably have on hand in your kitchen.
Category: Ingredient
The Clara Project: classic French salad dressing recipe.
If you think French dressing is a sweet, ketchupy mess, think again. This recipe for classic French dressing is simple, flavorful and perfect on a light green salad.
Pasta with shrimp and vegetables.
The joy of cooking when you’re on vacation lies in using local ingredients and preparing them without fuss. This shrimp pasta recipe is a great example of vacation cooking.
Homemade granola bars.
To date, I’ve posted four recipes for homemade granola made with agave, oats and other natural ingredients. Maybe I have some kind of granola fetish, I don’t know. I love it with milk for breakfast, out …
The Clara Project: one-bowl chocolate cake recipe.
This old-fashioned one-bowl chocolate cake recipe makes what I’d call a ‘snack cake’—perfect for an after-school or late-night snack with a glass of cold milk.
Spaghetti squash with chard and ricotta cream.
This wonderful fall recipe combines spaghetti squash with Swiss chard and creamy ricotta cheese, with unexpectedly delicious results.
Almond-flax granola.
This crunchy granola recipe, packed with whole almonds, healthy flax and whole grains, makes a terrific breakfast or on-the-go snack.
Spaghetti squash with corn and toasted garlic.
Rob and I totally “mmmmmm”ed over this dish of spaghetti squash with buttery corn and toasted garlic when we had it for dinner recently.
Best way to cook spaghetti squash.
I love spaghetti squash—its great flavor and versatility—but always thought it was a pain to prepare. Then I found a better way.
