Beautiful salad with roast chicken, apple and pecans.
This beautiful salad with roast chicken, bell pepper, fennel and a spicy pecan dressing is one of our weeknight dinner staples. Get the recipe.
This beautiful salad with roast chicken, bell pepper, fennel and a spicy pecan dressing is one of our weeknight dinner staples. Get the recipe.
A lunchtime visit to LaSoupe with Karen Gibson inspired this fall-fresh slaw made with fennel and apple. Get the recipe!
What’s better than granola? Cookie granola, inspired by my fellow food blogger, Alison. You have to try this, seriously.
I love peanut butter cookies, but I’m having a fling with this recipe made with almond butter. Get the recipe on the blog.
This is my new favorite chocolate chip cookie recipe, made into shortbread-like bars with a pop of salt. The cure for your winter blues.
Homemade granola is a terrific breakfast with milk, lunch with yogurt or on-the-go snack. This granola recipe adds a bit of chocolate to the mix.
Tired of the rich, sweet holiday food? Ready for a fresh start? Craving your veggies? Here’s a batch of healthful recipes to start your new year right.
A rich and flavorful bar cookie that’s perfect for Christmas cookie swaps: Scandinavian Almond Bars. This recipe dates back many years to Better Homes & Gardens magazine.
I added a pop of dark chocolate to this old-fashioned recipe for nut meringue cookies, and love the combination of flavors and textures.