Bacon black pepper cheddar sticks.
If you like cheddar cheese straws, then you’ll love this recipe, where bacon and black pepper join the cheese straw party.
Category: Cheese
Wedge salad with roasted shallot blue cheese dressing.
What’s better than a wedge salad? THIS wedge salad recipe with roasted tomatoes and roasted shallot-blue cheese dressing!
Homemade ricotta gnocchi.
Homemade ricotta gnocchi are even easier to make at home than their potato cousins, and they want just the simplest brown-butter or basic tomato sauce for serving.
Most popular: Delicious broccoli-brown rice bake.
This recipe for broccoli-brown rice bake–low-fat, healthful and super delicious–continues to be the most visited recipe on my website. Easy to see why.
Prosciutto arugula pinwheels.
This easy appetizer recipe features lush prosciutto and peppery arugula rolled up in spirals of puff pastry.
Pasta with bacon, kale and Fontina.
Fall farmers’ markets around here are still chock full of hardy kale and good local bacon. Pair the two with this easy pasta dish.
Pizza with prosciutto, fontina and arugula.
No matter what the season, no matter what’s going on, you’ll love this pizza with good prosciutto, flavorful Fontina and peppery arugula.
Grape and goat cheese appetizers.
This great appetizer recipe for grapes wrapped in goat cheese would make a perfect pre-Thanksgiving nibble.
In praise of: the chop salad.
There’s something about a really good chop salad: tons of flavorful ingredients, an herb-y vinaigrette and the perfect combination of textures.
