Dark chocolate sea salt muesli.
On a quest to solve the between-breakfast-and-lunch hungries, I created this recipe for Dark Chocolate and Sea Salt muesli.
Category: Chocolate
The Dorothy Project: Best fudge brownies ever.
The Best Fudge Brownies Ever. That’s the title of this recipe that I found tucked into my grandmother’s “Kitchen Klips” file of old recipes. So, yeah, that one went on my list of her recipes to make. And it’s awesome. Best Ever? You decide!
Garbage pail cookies.
We interrupt our usual programming to bring you a recipe that is not good for you, most decidedly not. These oversized Garbage Pail Cookies are stuffed with stuff: chocolate chips, pretzel bits, peanut butter pieces, butterscotch chips. Use this cookie recipe as a guide and add your own favorite mix-ins. Get the recipe!
Chocolate orange shortbread hearts.
Baking something nice for your sweetheart for Valentine’s Day? Here’s the thing: Simple shortbread cookies kissed with chocolate and orange … heart-shaped, no less! Get the recipe for Chocolate Orange Shortbread Hearts on writes4food.com.
Christmas cookie-palooza: Perfectly delicate chocolate crescents.
Here’s how you know a recipe is a good one: The page has this fine dusting of powdered sugar all over it. And the cookbook is falling apart. And you’ve written all kinds of notes in the margins.
Christmas cookie-palooza: Baci di dama.
Ohohohoh ohhhhh … these are perfect little Christmas cookies. Light and crumbly, chocolate and hazelnut, a match made in heaven. Baci di Dama, which is Italian for lady’s kisses. Definitely my Christmas Cookie of the Year …
Christmas cookie-palooza: Chocolate espresso black pepper rounds.
These easy slice-and-bake Christmas cookies have an unexpected layer of warm flavors: coffee, cinnamon, pepper. They keep well for a few days at room temperature or for several weeks in the freezer.
Dark chocolate sea salt energy bites.
Midmorning, I’ll grab a mini Lara bar to stave off the hungries, especially if I’m heading to the gym for a lunchtime workout class. I thought: Could I make these little date-nut energy bars myself? Yep, I can. They’re super easy, delicious and 82 calories each. Get the recipe over on writes4food.com!
Chocolate red wine bundt cake.
Sure, you could purchase something for your sweetie this Valentine’s Day. (Hurry: Time’s running out!) Or you could make something from scratch and from the heart. Which isn’t to say that you have to fuss, or extend yourself or buy any fancy ingredients. I’ve a hunch you have everything you need for this simple, one-bowl Chocolate Red Wine Bundt Cake right in your kitchen. Get the recipe on writes4food.com!
