Improved summer tomato-corn pie.
They’re back: summer corn and tomatoes. Time to make tomato-corn pie (and don’t skip the super-easy pie crust). Get the recipe on the blog.
Category: Meatless Monday
Spring pea ravioli with asparagus butter.
This easy DIY ravioli uses wonton wrappers, around a springtime pea and ricotta filling. Add a drizzle of butter, and you’re done. Recipe on the blog.
Homemade ricotta gnocchi.
Homemade ricotta gnocchi are even easier to make at home than their potato cousins, and they want just the simplest brown-butter or basic tomato sauce for serving.
Most popular: Delicious broccoli-brown rice bake.
This recipe for broccoli-brown rice bake–low-fat, healthful and super delicious–continues to be the most visited recipe on my website. Easy to see why.
Improved summer corn and tomato pie.
I’ve upgraded a recipe for corn and tomato pie with an improved cornmeal-olive oil crust and an easier preparation. This is the ultimate summer supper.
Pasta with potatoes, beans and pesto.
This easy pasta recipe is delicious and a little unexpected, with potatoes, fresh summer green beans and flavorful pesto.
Mushroom and 3-cheese pizza.
This easy pizza starts with a foundation of whole-wheat pita, some garlicky sautéed mushrooms, and a combo of goat cheese, mozzarella and parmesan.
Pasta with zucchini, pine nuts and Parmesan.
You’ll be surprised how much flavor this simple pasta dish packs: it’s just zucchini, pasta, pine nuts, herbs and Parmesan. Perfect for Meatless Monday.
Grilled red bell pepper and egg sandwich.
Sometimes, the most delicious dishes are also the simplest. I love this classic Italian sandwich: a grilled red pepper half with an egg cracked in the “cup.”
