The Clara Project: simple old-fashioned sugar cookies.
If you love crispy, flavorful sugar cookies, you’ll love this easy and foolproof classic sugar cookie recipe. It’s perfect for making pretty fall leaf shapes.
Category: Breads, muffins, scones
The Clara Project: classic homemade doughnut recipe.
This recipe for old-fashioned donuts is just as easy to make as a batch of pancakes. Enjoy these for weekend breakfast or on Halloween with a cup of cider.
Chicago’s Baker & Nosh rocks.
Allow me a little sisterly bragging here, OK? I’m just soooo proud of my brother, Bill Millholland, whose bakery in Chicago’s Uptown neighborhood keeps getting more and more great press and attracting more and more dedicated …
Better than store-bought: Homemade cheese-peanut butter crackers.
This recipe for homemade cheese-peanut butter crackers uses whole ingredients and is just as tasty as the store-bought kind.
Almond-oat-buttermilk scones.
These not-too-sweet almond-oat scones would be perfect (along with a bit of butter and jam) for Mother’s Day breakfast or brunch.
Top 10 recipes: year 1.
Homemade chocolate pudding. Perfect roasted potatoes. The best granola. Orange chocolate-chip muffins. Here’s my list of Top 10 Recipes from the past year.
Of bread and family.
I took a road trip this week and drove my mom and grandma from Indianapolis to visit my brother’s new Chicago bakery. Check it out!
Really good Irish soda bread.
With St. Patrick’s Day coming up, you’ll want to make this easy and authentic Irish soda bread studded with caraway and raisins.
Better than store-bought: focaccia.
As far as bread goes, focaccia is one of the easier varieties for a home cook to tackle, and this recipe makes it a snap.
