Here we are at the end of December, and the end of 2015. Hard to imagine, isn’t it? I’ve looked back through the seasonal recipes I’ve shared here this year, about 75 of them; it’s kind of like a diary of eating for the year. And I wanted to share a few of my favorite recipes from 2015 with you as the year comes to a close. Enjoy!
I make the “cherry almond overnight oatmeal” in large batches and have it for breakfast every other morning — I love it… and no cooking involved. Happy New Year to you & your family!
Thanks for the nifty comment, Jan! Cheers to you in 2016!