Tag Archives: walnuts

Spaghetti squash with chard and ricotta cream.

Posted on October 1, 2012 by

This wonderful fall recipe combines spaghetti squash with Swiss chard and creamy ricotta cheese, with unexpectedly delicious results. Continue reading →

Posted in Dinner, Eating local, Farmers' market, Meatless Monday, Recipes, Vegetarian | Tagged , , , , , , , | 2 Comments

Walnut blue cheese spread.

Posted on November 23, 2011 by

I’ve had a request to bring this walnut-blue cheese spread to Thanksgiving—again (it’s THAT good)—so I thought I’d share the recipe—again. I originally spotted this easy recipe on the blog Homesick Texan, and I doctored it a bit, swapping in walnuts … Continue reading →

Posted in Recipes, Snacketizers | Tagged , , , , | 4 Comments

Roasted red-pepper sauce (romesco).

Posted on October 10, 2011 by

A glut of red bell peppers in my garden—they ripened all at once—sent me scrambling for a way to use several of them quickly. A Romesco sauce immediately came to mind. Romesco originates in Catalonia, Spain, and there seem to … Continue reading →

Posted in Recipes, Sauces & dressings, Vegetarian | Tagged , , , | 3 Comments

Hearty veggie salad with many variations.

Posted on May 12, 2011 by

An e-mail newsletter last week from SparkRecipes highlighted a recipe that I knew I had to make for lunch, and soon. I loved the idea of it: a hearty, stick-with-you combination of bulgur and lentils, combined with herbs and veggies. … Continue reading →

Posted in Inspired by, Lunchbox, Recipes, Salads | Tagged , , , , , , , , | 8 Comments

Endive, apple and walnut salad.

Posted on October 27, 2010 by

I carry a small Moleskine notebook with me, into which I scribble ideas and inspirations for recipes to try at home. Years ago, Rob and I were enjoying dinner at Jean-Robert’s Bistro in Cincinnati (now just the Bistro), and I … Continue reading →

Posted in Inspired by, Recipes, Salads, Sauces & dressings | Tagged , , , | 4 Comments