Buttermilk biscuit muffins.

Can we coin the term ‘buffin’? These Buttermilk Biscuit Muffins fall somewhere on the quick bread spectrum, with a bit softer texture than a flaky biscuit and a bit more heft than a muffin. Yep, buffins. Get the recipe on writes4food.com!

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Buttery root vegetable mash.

Winter squash and root vegetables are abundant in local farmers’ markets even during cold months. (Not like we’re exactly having typically cold winter weather right now.) Sauté these babies in lots of butter, simmer them in vegetable stock and fork them into a chunky mash that’s perfect as a side to grilled steak or roast chicken. Get the recipe on writes4food.com!

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Blood orange French yogurt cake.

With a blush of glaze and a bright golden interior, this not-too-sweet Blood Orange French Yogurt Cake recipe has a ton going for it. Make it now, while blood oranges are available, and bookmark the recipe to make with other citrus in season. Get the recipe on writes4food.com!

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Christmas Fruicake Cookie recipe | writes4food.com

Christmas Cookie-Palooza: Fruitcake gems.

These Christmas Fruitcake Gems hit all the right notes: caramel-y but not too sweet (yay, dark brown sugar!), tender, studded with dried fruit and chopped pistachios. If you think of that leaden brick on the dessert buffet when you think fruitcake, let these Christmas fruitcake cookies change your mind. Get this and other holiday cookie recipes on writes4food.com, now through Christmas.

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fresh strawberry pie in salted brown butter graham crust recipe | writes4food.com

Strawberry pie in a brown butter graham crust.

We’re on the cusp of strawberry season, and I plan to eat as many local strawberries as I can, prepared in as many ways as I can, for as long as I can. First up: my grandmother’s classic strawberry pie, moderned-up in a salted browned butter graham cracker crust. Yeah, you’re gonna want to make this. Get the recipe!

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recipe for sea salt chocolate chunk bar cookies

Sea salt chocolate chunk bar cookies.

Do you really need another chocolate chip cookie recipe? Yes, you do. You need this one: an easy-to-make pan cookie with a crisp shortbread base, boulders of semisweet chocolate and a dusting of sea salt.

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