Super versatile herbed orzo salad.

You’ve had what I call “sad pasta salad” — that takeout deli stuff with corkscrew pasta and way too much bottled Italian dressing. This pasta salad is NOT sad pasta salad! It’s the only pasta salad recipe you need.

Read More ›

recipe for homemade almond flax granola | writes4food.com

Homemade almond granola, perfected.

Here it is: granola perfection. Toasty brown, not too sweet, with a kick of sea salt, and clumpy enough to eat out of hand. I’ve worked this recipe over and over, and now it’s Perfect Homemade Almond Granola.

Read More ›

recipe for Italian taralli snacks

Black pepper taralli.

Cute and round and packed with flavors of olive oil, pepper and salt, these little, round, shortbread-like crackers called taralli are perfect with an aperitivo. You could buy them, sure, but they’re SO fun to make!

Read More ›

recipe for overnight oatmeal in a jar with almonds and cherries

Cherry almond oatmeal in a jar.

Totally loving this supereasy overnight oatmeal in a jar, with sweet cherries and crunchy slivered almonds. Mix up several jars ahead of time and enjoy a healthy breakfast any day of the week!

Read More ›

broccoli-rice bake recipe | writes4food.com

Broccoli and brown rice bake.

My most popular recipe, for broccoli-rice bake, is so warm and comforting that you’d be surprised how healthy it is. Swap low-fat versions for the yogurt, ricotta, and cheese in this recipe for an even better-for-you variation.

Read More ›

couscous with roasted vegetables recipe | writes4food.com

Confetti couscous and vegetables.

If you’re fatigued by lousy pasta salad drowning in dressing, soggy potato salad or other sad, sad side dishes, give this vibrant and full-flavored side a try. Perfect with grilled chicken, fish, even BBQ.

Read More ›

The Dorothy Project: Best fudge brownies ever.

The Best Fudge Brownies Ever. That’s the title of this recipe that I found tucked into my grandmother’s “Kitchen Klips” file of old recipes. So, yeah, that one went on my list of her recipes to make. And it’s awesome. Best Ever? You decide!

Read More ›

The Findlay Market Cookbook

The Findlay Market Cookbook

My cookbook, The Findlay Market Cookbook, is Cincinnati’s local cookbook — a celebration of local food as it’s best represented by Cincinnati’s historic public market.

Read More ›