It’s Super Bowl Week, which means HAVE to share with you this fantastic recipe for homemade party snack mix. It’s the perfect pregame nibble.
Skip the bagged stuff in the snack aisle, people! It’s so easy to make your own homemade party mix, without all the preservatives and whatnot. Plus, with this recipe, you can choose the salty snacks you include. (I’m partial to salt-and-pepper pretzel nubs, bar chips, dry roasted peanuts and cheddar bunnies.) All you have to do is melt some butter, stir together an easy garlicky, salty seasoning, and bake!
ultimate build-your-own party snack mix recipe
4 tablespoons butter, melted
2 tablespoons Worcestershire
1 tablespoon Dijon mustard
1/2 teaspoon seasoned salt (I use Jane's Crazy Mixed-up Salt)
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Cayenne pepper to taste
Snacks (see notes below)
6 cups base snacks
1 1/2 cups nuts
4 cups flavored snacks
Unsalted: Wheat Chex, Rice Chex, Corn Chex, Cheerios, oyster crackers, plain popcorn
Salted: Bugles, Fritos, sesame sticks, salted pretzels, plain bagel chips, potato sticks
Dry-roasted peanuts, salted roasted peanuts, salted roasted mixed nuts, sunflower seeds, honey nuts, pumpkin seeds, salted roasted cashews, salted roasted almonds
Wasabi peas, mini cheese crackers, cheddar goldfish, Terra Sticks, Corn Nuts, sweet potato chips, flavored bagel chips, Bar Chips, Cheetos, Combos, cheese puffs, flavored pretzels, puffed veggie stix
Preheat oven to 225°. Line a large rimmed baking sheet with parchment paper or foil. In a large bowl, stir all the seasoning ingredients to blend; add 6 cups of base snacks and 1 1/2 cups of nuts and toss everything gently to combine thoroughly. Spread mixture on the prepared baking sheet and bake for 1 hour, stirring every 15 minutes. Remove pan from oven and spread 4 cups of flavored snacks on top of the base snacks. Let everything cool, then transfer back to the large bowl and toss gently to combine.
For the version you see above, I used 5 cups Cheerios, 1 cup Fritos (broken into bite-size pieces), 1 1/2 cups dry-roasted peanuts and, for the flavored snacks, 2 cups Snyder's Sea Salt and Cracked Pepper Pretzel Pieces and 2 cups Pepperidge Farm Cheddar Goldfish.